Sosatie

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• Sosatie — de pollo. Sosatie (en plural sosaties) es un plato tradicional de la cocina sudafricana fundamentado en carne (por regla general carne de cordero) elaborado con pinchos. El término deriva de sate ( carne en pinchos ) y saus (salsa). Es un plato… …   Wikipedia Español

• Sosatie — (pl sosaties) is a traditional South African entree. The term derives from sate ( skewered meat ) and saus (spicy sauce). It is of Cape Malay origin, used in Afrikaans, the primary language of the Cape Malays, and the word has gained greater… …   Wikipedia

• sosatie — /sə säˈti/ noun A S African dish of spiced or curried meat grilled on a skewer ORIGIN: Afrik …   Useful english dictionary

• sosatie — noun A kebab. Curried meat on a skewer, cooked over an open flame or on the braai …   Wiktionary

• sosatie — South African Slang Origin: Afrikanerisms a kebab on a stick, used as mainstream word in South African English …   English dialects glossary

• Satay — or sate is a dish consisting of chunks or slices of dice sized meat (chicken, goat, mutton, beef, pork, fish, etc.) on bamboo skewers (although the more authentic version uses skewers from the midrib of the coconut leaf). These are grilled or… …   Wikipedia

• Braai — The word braaivleis (IPA en|bɹ/ɑe.flæɪs) is Afrikaans for roasted meat. The word braai (pronounced bry , rhyming with the word cry ; plural braais) is Afrikaans for barbecue or roast and is a social custom in Botswana, South Africa, Namibia,… …   Wikipedia

• Kebab — This article is about the sandwich. For the meat served as part of such a sandwich, see Patty. For other uses, see Kebab (disambiguation). Döner Kebab A Döner Kebab Origin Place of origin Turkey …   Wikipedia

• Cape Malays — infobox ethnic group group = flagicon|South Africa Cape Malay poptime = 200,000 popplace = Western Cape, Gauteng langs = Afrikaans, South African English rels = Islam related c = Malays (ethnic group), Malay raceThe Cape Malay community is an… …   Wikipedia

• Cuisine of South Africa — has had a variety of sources and stages:*Cookery practised by indigenous people of South Africa such as the Khoisan and Xhosa and Sotho speaking people *Settler cookery introduced during the colonial period by people of Indian and Afrikaner and… …   Wikipedia