Oshiruko

Oshiruko

Zenzai

Zenzai

Le zenzai, oshiruko (お汁粉?) ou shiruko (kanji : 汁粉 ; chinois : 紅豆湯 ; pinyin : hóng dòu tāng) est un dessert japonais traditionnel [1] qui consiste en une soupe sucrée de haricot azuki et de boulettes, soit des mochi ou des dango [1],[2].

Dans la tradition japonaise, on croit que ce plat éloigne les maladies et les mauvais esprits. Il est souvent placé sur l'autel d'un domicile.

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Voir aussi

D'autres cultures asiatiques ont produit une version de la soupe aux fèves rouges :

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Notes

  1. a  et b shiruko Japanese, Uwajimaya. Consulté le 2007-11-13.
  2. Shiruko: Sweet Bean Soup to Warm You Up in Cold Weather, 2004-03-05, Nipponia on Web Japan. Consulté le 2007-11-13.
  • Portail du Japon Portail du Japon
  • Portail de l’alimentation et de la gastronomie Portail de l’alimentation et de la gastronomie
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