Kabsa

Kabsa

Kebsa

Le kebsa est un mets traditionnel bédouin, mets national de l’Arabie saoudite à base de riz et de viande de mouton ou de poulet, et d'un mélange d'épices particulier (cumin, coriandre, cannelle, cardamome, clou de girofle).

Liens externes

  • Portail de l’alimentation et de la gastronomie Portail de l’alimentation et de la gastronomie
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